I've only used raw ones before but have found some cooked ones in my freezer.
If I defrost them can I then bung them in the wok with all the other stir fry stuff or will they be horrible and overcooked? I'm planning on just putting them in towards the end so they heat through rather than been fried for ages.
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Food/recipes
Can I use pre=cooked prawns in a stir fry?
10 replies
VivaLeBeaver · 24/11/2012 09:42
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