DH 'hates fish'. Except fish & chips, or tomato-baked pollack, or Thai steamed trout, or soy-glazed salmon, or sweet chilli cod, or smoked haddock, or French plaice, or stir-fried sea bass, or...
What he actually means is that he's not keen on fish with bones in, seafood (except little prawns) or smoked fish.
I really like fish but prefer fillets to having to deal with heads, tails, fins and zillions of bones.
Does anyone actually not like fish at all, no matter what kind, how it's presented or how it's cooked?
Please or to access all these features
Please
or
to access all these features
For related content, visit our food content hub.
Food/recipes
If you "don't like fish" what do you actually mean?
53 replies
SlightlySuperiorPeasant · 25/09/2012 12:21
OP posts:
bran ·
25/09/2012 12:36
This reply has been deleted
Message withdrawn at poster's request.
Don’t want to miss threads like this?
Weekly
Sign up to our weekly round up and get all the best threads sent straight to your inbox!
Log in to update your newsletter preferences.
You've subscribed!
Please create an account
To comment on this thread you need to create a Mumsnet account.