My current favourite is:
350g pkt. spaghetti (cooked as on pkt.)
12 rashers of steaky smoked bacon (diced and fried till brown)
150g pine nuts (dry fried in non-stick pan till golden)
190g jar of sun-dried tomato pesto
When pasta is ready stir in tomato pesto, toasted pine nuts and fried bacon and serve!!
Yum
I sometimes add cougettes too (2/3 of them cut into julienne strips/matchsticks and boiled for 3 mins in with spaghetti)
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Food/recipes
What are your best 3/4/5 ingredient recipes?
61 replies
candleshoe · 10/02/2011 12:56
OP posts:
LadyintheRadiator ·
10/02/2011 14:18
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