Hi. I've got four part bake rolls in the cupboard. Date in them is 29th Nov but it says once opened use within 48 hours. They've been there about a week I'd guess.
Two of them had one spot of mould on each do I chucked em (am very fussy about mould!). But the other two looked fine. They are in the oven at the moment. Now I'm worried that heating them will cause any tiny bit of mould that was there to multiply!
So, WIBU (or just foolish) to eat them?
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AIBU?
To eat these rolls (quick response needed please!)
14 replies
2beornot · 06/11/2012 13:24
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