Erm, idk! I don't eat the same from day to day. I'm not always hungry. I don't eat unless I'm hungry? I've tried to think back and this is what I think in general:
For breakfast (6.30) I have a big cup of cafe au lait, with whole milk or cream. I don't like sugar in it but I have a square of chocolate to go with. I like the Thorntons diabetic milk chocolate. (I am not diabetic, I just like the taste.) Then I have normally a cheese toastie or eggs if I'm hungry. If I breakfast out I normally get a flat white and a pain au chocolat in a cafe, or ham and mushrooms and poached eggs in a hotel. We get the really seedy bread or eat black bread.
At eleven o'clock I have a cup of tea and sometimes a biscuit or an apple.
At lunchtime I have normally a pile of lettuce or grated carrots with some mayonnaise, ham and soft boiled egg mashed on top. Or if I'm really hungry I have a bacon double cheeseburger. Or whatever I am offered if I'm out or leftovers if there are any.
At four o'clock I have a cup of tea and a biscuit or a hot cross bun or a teacake or something. If I'm hungry I'll have sardines on toast as well, or a cup of soup, or a bowl of tinned peaches.
At suppertime I have a big slab of meat and loads of greens. Like, half a meatloaf maybe, or a big slab of fish; I think perhaps like 200g?. Or a takeaway, maybe once or twice a week we have takeaway. I get a small pizza to myself or a medium/large between me and DH. We get a pudding to share from a takeaway but we don't normally eat pudding after every meal. Sometimes I buy a treacle tart or jam roly poly and we'll eat that over the week, though, so we do have puddings.
When I'm thirsty I drink water. I don't drink much fruit juice as I do not have scurvy and it's basically sugar. (It's nice, tho!) I don't take sugar in my tea. I don't drink a lot at home, and when I do drink, it's gin, not beer. Erm, that's all I can think of. Hope it's somehow helpful. I'm not sure it will be, tbh. Our bodies are all different.