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How to reheat food? (lasagne specifically!)

5 replies

wangle99 · 07/02/2007 16:29

Been really good and made a huge lasagne last night which am going to reheat tonight... except I don't know how!

Do I just stick it in the oven until its hot? Put on plates and reheat in microwave?

I seriously do not have a clue!

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Snowstorm · 08/02/2007 16:48

Ha!ha!ha! I'm sorry Wangle, I'm laughing at you ... but only because I'm exactly the same and don't have a clue - I have to phone my mother to ask! Really, REALLY cheered me up to come across someone the same. Thank you !!!!!!!!!!!!!!!!!!

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Nip · 07/02/2007 16:33

Trust me - i'm amazed i knew the answer to a cooking question - i'm usually the one asking!

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wangle99 · 07/02/2007 16:32

Thank you very much.

Can you believe I didn't how to do that?

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ComeOVeneer · 07/02/2007 16:31

Heat in oven covered in tin foil to stop the top burning. Put a knife into the middle periodically to test if it is warm enough, take tinfoil of for last ten minutes to crisp up top.

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Nip · 07/02/2007 16:31

i usually stick it in the oven for 30 mins or so...

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