Six months ago I cut down on carbs drastically. I now only have carbs in my breakfast porridge and in fruit and veg I might eat later in the day. I never eat bread, cereals, rice, pasta or potatoes. I have got down to a size 10 and feel great.
I am now 5 weeks pregnant. I would like to carry on eating low carb as not only does it stop me putting on loads of lbs but I feel better in myself without carbs weighing me down.
Do you think it is safe to low carb in pregnancy (remember I have the porridge and veg so I am not carb free).
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Pregnancy
Low carb diet in pregnancy
32 replies
RTchoke · 14/09/2012 20:09
OP posts:
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