Just read on another thread here that parsely is not good for pg women.
Googled it and am now freaking out
Am just over 7 months pregnant and in the early stages, I craved the Middle Eastern dish tabbouleh - which I made with lots of parsely, onions, bulgar wheat, tomatoes, olive oil, lemon juice and salt. I had awful sickness and sometimes this was the only thing I could stomach
Obviously everything was throroughly washed before eating and I thought that it would be good for me!!
Have had nuchal tests and scans and all looking ok, thank God but am still eek about what I have just read!!
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Argh!! Just read that parsely is not good in pregancy - I consumed tons of the stuff in first trimester :-(
21 replies
PussinJimmyChoos · 06/01/2011 20:31
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