I have been presented with a large number of duck eggs...

[mrsruffallo]

what shall I do with them?

[JackBauer]

Grow ducks?

[Pennies]

Throw them at passing cars?

[GentleOtter]

Wash them in warm water then store them in isinglass. They will keep fresh over winter.

[mrsruffallo]

They came to be mine under a bizarre set of circumstances. I would quite like to eat them.
Any ideas?

[mrsruffallo]

I really need help with this everyone
Any recipes?

[Takver]

Use them just like chicken eggs in cakes, cooking etc. I personally don't like them fried/boiled, they're a bit 'rich' somehow, though plenty of people do (dd will eat them perfectly happily fried or scrambled). But they work just fine in recipes.

[JackBauer]

I would use them as chicken eggs for a 'special' recipe, say eggs benedict or somthing, they are very rich but quite tasty.

What's isinglass?

[MrsMerryHenry]

They are lovely soft/ medium-boiled, it's a lovely treat - more velvety than chicken eggs. If you have that many you can definitely afford to indulge now and then.

[MrsBadger]

NB if you decide to scramble them, blow them and wash and keep the shells to decorate for easter - they take watercolours etc way better than the shells of hens' eggs.

[TheChewyToffeeMum]

Sorry for the late response but they make really good meringues too - 2oz caster sugar per egg white.