I want to serve beetroot and feta in yorkshire puddings for a veggie pal (we are all having bangers and mash)
How can I cook it to make it intersting?
Bake beetroot? With..red onion and sesame seeds? Add what? Red wine? redcurrant jelly??
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PLEASE help with this veggie recipe - have googled to no avail...
16 replies
filthymindedvixen · 19/09/2008 16:05
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