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Impressive but surprisingly easy dishes to make
just ordinary pancakes please, i fancy some for after my tea and dont know what quantities i will be needing, thanks in advance
4oz plain flour, half pint milk, 1 egg, pinch of salt, can multiply the ingredients depending on how hungry you are feeling! I had six yesterday...Butter for frying,
slurp, I love pancakes with lemon and sugar and one particularly skint day we had them for tea, about six each!!The first one is always too thick and after that I get the hang of it and make loads!
I use 4 oz plain flour, pinch of salt. Make a well and crack one egg in. Then use half pint of milk and water, adding it slowly and whisking a lot to get rid of any lumps.I use sunflower oil in the pan - put some in a cup and pour it in and then tip back into cup so there is a little bit in the pan. Make sure it is nice and hot before putting the batter in .
Sieve the flour, ideally.
I always use a simple one (there are some on MN recipes)look here
thank you, i am goign to have mine with nutella and sliced bannana
aargghh i dont have any plain flour!!
Use SR flour instead, won't make a difference
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