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(6 Posts)
babyOcho Sun 06-Jul-08 18:42:18

apart from bangers & mash, and toad in the hole does anyone do anything with regular sausages?

maidamess Sun 06-Jul-08 18:42:58

Bacon and sausage casserole with red wine

Kyte Fri 18-Jul-08 10:36:50


Cook them off and cut them into thin sticks then add as usual.

Toad in the hole.

bogie Fri 18-Jul-08 10:39:37 DP always asks for this tis yummy

mishymoo Fri 18-Jul-08 10:40:20

There are loads of recipes on BBC food website for sausages

MrsBadger Fri 18-Jul-08 11:15:10

squeeze out of skins and use to make meatballs - v good with pasta

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