I want to cook a recipe I've got (a low fat diet recipe) for cassoulet tonight, but can't get canned cannellini beans. I've not used them before (and don't use pulses that much), so not sure if anything else would give a similar effect, that I could get hold of more easily?
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Food/recipes
What can I use instead of cannellini beans?
14 replies
Distracted · 10/01/2005 15:53
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