I've been given a slow cooker and keen to use it for weekday meals. My query is that most of the recipes take 8 hours max and we are out of the house for at least 10 hours. I could put it on a timer but am worried about leaving raw/partially cooked items in the slow cooker for a couple of hours before the timer starts it cooking.
Is this an issue and if so how do you overcome it?
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Slow cooker query
1 reply
MrsCollinssettled · 05/04/2020 11:04
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