I lived for a time in the rural Midwest and I'm trying to remember and translate (for UK) a dish.
It was ham and beans but not Boston or BBQ beans. It was very plain, maybe German. There wasn't much colour to it. Were they butter beans, pinto beans, was it a hock or ham pieces? I've looked online and can't see a replica.
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Food/recipes
Trying to remember an American recipe
7 replies
pineapplebryanbrown · 17/06/2019 15:17
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