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Recipe to use up stale-ish biscuits

(9 Posts)
Chancewouldbeafinethlng Mon 08-Apr-19 09:53:22

Have just found a big box of biscuits, a variety pack. They’re a touch soft to eat for fun, is there anything else I could do to jazz them up? A pudding I could make?
Would love some inspiration

OP’s posts: |
Unbelievable18 Mon 08-Apr-19 09:59:12

A tray "bake" of sorts with melted chocolate, like tiffin? Or the base of a cheesecake if you crush them up.

TwitterQueen1 Mon 08-Apr-19 10:09:33

Blitz them and bung them in the freezer.
Sprinkle on crumbles, use in cheesecakes, chocolate fridge cake...

Ricekrispie22 Mon 08-Apr-19 12:39:14

I regularly use biscuits to make a crumble topping
Here are some examples:

Cheesecake pots

Otherwise, fridge cake, rocky road or tiffin.

Blondie1984 Mon 08-Apr-19 18:16:38

Rocky Road is a good one
Crumble them up and use as a topping on a sponge cake
Stir through ice cream or into fudge

Stravapalava Mon 08-Apr-19 18:33:49

Cheesecake base

sugartitz Mon 15-Apr-19 19:43:54

As a treat we crumble them up and pour over some warm milk. It's like eating baby rusks and strangely

AllTheWhoresOfMalta Mon 15-Apr-19 19:48:28

Make this. It’s meant to be with “Nice” biscuits, but would work with anything vaguely plain. It’s a South African staple. If you’ve got any SA friends this will be an instantly recognisable dish from children’s parties and holidays! Use Mint aero bars in place of Peppermint Crisp. A couple of big bars for a recipe this size.

AventaRizon Mon 15-Apr-19 20:02:09

You can crisp up ordinary biscuits again by putting them in a warm oven for couple of minutes.

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