Have made fish pie and whizzed for DD and it went down a treat. I saved some and shoved it in the freezer for nursery days.
Now I'm questioning myself-
A) is it ok that the fish was frozen (raw) and now I'm freezing it again (cooked)
B) I used boiled eggs can you freeze and then reheat it now?
Sorry if this seems stupid....
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Fish pie- freezing eggs!
4 replies
wilts09 · 23/02/2018 18:52
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