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Recipes for sour/sharp eating apples?

2 replies

Aquiver · 22/08/2016 20:20

The apple tree in our garden (not sure what variety - definitely not crab though) is starting to yield some lovely fruit. However we picked a few (maybe a bit too early!) of those turning red and they are a little sharp.

Do any wise MNetters have any good recipes to use them up? I have used cooking apples in the past for crumbles, pies etc but am not sure if these bad boys will just disintegrate if I cook them that way!

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cdtaylornats · 22/08/2016 20:36

Apple snow, just add enough sugar

www.bbc.co.uk/food/recipes/applesnow_66346

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Aquiver · 22/08/2016 21:33

Thanks cdtaylor - that recipe looks lovely and I have all the ingredients in too!

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