Hi, i wonder if any of you have experience in melting down chocolate and using it to make homemade chocolates. The kind where you spread it over a tray and sprinkle with other stuff then break it up into shards.
I want to do it for Xmas gifts but I've tasted some before where either the choc just wasn't that nice or it wasn't made very well.
Which chocolate is best? Any thoughts?
Please or to access all these features
Please
or
to access all these features
For related content, visit our food content hub.
Food/recipes
best chocolate for melting down
2 replies
Daffodil90 · 08/06/2016 16:52
OP posts:
Please create an account
To comment on this thread you need to create a Mumsnet account.