I'm thinkibg of making a quiche for boxing day party. I usually make it all on one day usually pastry in the morning then bake later on.
Can I make pastry today and then use on Boxing day? We are having guests most of the day I know pastty doesn't take that long I want to minimise the time spent in the kitchen.
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How long can I keep made pastry for?
1 reply
DeathMetalMum · 24/12/2015 09:05
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