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What can you do with small sour grapes, apart from make bad wine?

(8 Posts)
Katymac Tue 17-Nov-15 13:11:42

We have a vine

This year we have quite a few & they are to sour to eat

magimedi Tue 17-Nov-15 13:15:07

I have added grapes (not a vast amount) to this chutney:

www.deliaonline.com/recipes/type-of-dish/chutney/christmas-chutney.html

I've also googled grape chutney & there are recipes for it! Can't be that different to green tomato chutney in terms our acidity.

Katymac Tue 17-Nov-15 15:06:38

Thanks

Chutney made me think of Jam, so I'm off to look for a grape jelly recipe

cdtaylornats Tue 17-Nov-15 17:43:16

You can roast them off in the oven and they make a great side dish to go with goats cheese.

Katymac Tue 17-Nov-15 17:55:02

I have a bucket of them......there isn't that much goats cheese in the world!!

I need a recipe as some say make juice then jelly & other say make it all at once; but they are generally taking about black grapes & these are green

JasperDamerel Tue 17-Nov-15 18:00:16

Make verjus.

JasperDamerel Tue 17-Nov-15 18:01:49

Verjus instructions:
honest-food.net/2015/07/22/how-to-make-verjuice/

Katymac Tue 17-Nov-15 18:05:46

Then I'll have quarts of Verjus I won't use

At least Jam is edible wink

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