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it smells a little musty but maybe I could mask it with prodigious quantities of stilton. or am I skanky mare who should bin her foosty veg?
I've cooked worse. Try something like this www.bbcgoodfood.com/recipes/1473/broccoli-pesto-pasta then you won't notice if it's a colour is a bit sad or it's not as crunchy as it once was.
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