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Food/recipes

Alcohol in recipes

7 replies

Fifi2406 · 07/01/2013 18:25

Would you do a dish like beef and guiness stew or something with red wine in and give it to a 1 year old? I'm not a very good cook don't know if this is okay or not?

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BlingLoving · 07/01/2013 18:30

I do. Long slow simmering burns off alcohol.

Gumby · 07/01/2013 18:35

I've heard that's a myth
Can Xmas cake get you pickled? & sherry trifle?

SeeYouSoon · 07/01/2013 18:38

In Christmas cake and trifle the alcohol isnt cooked though. In answer to the op, yes I would. You don't get drunk on coq au vin or beef and Guinness pie!!

Gumby · 07/01/2013 18:40

Oh yes

SeeYouSoon · 07/01/2013 18:44

I want Christmas cake now! I didn't have a single piece this Christmas.

Gumby · 07/01/2013 18:55

Pm me your address & I'll send you some , we have way too much

fergoose · 07/01/2013 18:55

cooking does not remove all alcohol, but it does remove most of it apparently

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