To those on a budget, just wondered what meals you've eaten this week and how you kept them cheap - I'm just being noisy! For us:
- Monday - southern fried chicken (on offer in Tescos), new potatoes (cheaper at greengrocers than Lidl), carrots (cheap in Lidl) and frozen Tesco value peas and sweetcorn. Tesco value rice pudding.
- Tuesday - pasta in a canned tomatoes (Lidl), onion, garlic & chilli sauce with one chopped up sausage each added. DH had a yogurt
- Tonight - stir fry a little onion and peppers (from Lidl), add value sweetcorn, value baked beans, add pepper and chilli, serve with value rice. DD may have fishfingers, with carrots (Lidl), broccoli and rice.
- Tomorrow - thinking about jacket potatoes with value baked beans and cheese (cheaper in Lidl) for tomorrow. Will probably put a mini salad out depending on what we have left - hopefully a little pepper, carrot, onion, cucumber.