Reading about all of this swine flu, having two otherwise healthy DCs on their second round of heavy colds, having cold myself after a sickness bug.....is this healthy diet thing a big con?
I know it is fairly impossible to know, but I seem to put so much work into providing a very healthy diet for my kids: lots of colourful fruit and veg, exercise, home cooked food, supplements now and again, clean and happy living. Good, organic, varied food is, lets face it, quite expensive. Homecooking every meal from scratch is time consuming (and I love cooking!).
My DS, bless his heart, after a coughing fit and with his yicky runny nose, asked me in his sad little boy voice, 'mummy, you said if I ate my boccoli and blueberries I would be healthy and not poorly. I will not never ever eat boccoli again mummy. It doesn't work.'
I know I can't stop them from getting bugs, but can't help wondering what the difference would be if I just let them eat much easier and junkier food. Am I really supposed to believe that I can hold back flu and other viruses with a good diet, when they will be in direct contact with other children at school?
Quavers for breakfast then????
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AIBU?
To think a healthy diet does not ward off illness?
33 replies
LoveRedShoes · 17/12/2010 22:30
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