What's the solution to bags of flour looking messy in the cupboard and getting flour EVERYWHERE?
I need something that's easy to transfer flour into, that I can dip a cup measure into with ease (or pour into a measure, I suppose), and that I can label with the type of flour.
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How do you store your flour?
41 replies
HappyHeart87 · 23/10/2016 08:45
OP posts:
AnUtterIdiot ·
23/10/2016 12:05
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