How would you go about calculating syns for a slice of home made bread?
Would you syn up all the ingredients and then divide by the number of slices or would you base it on a slice that is listed in the SW app/website?
I love making home made bread. Shop bought bread bloats me so I don't often eat it, less so now I'm doing SW. I don't intend to go crazy and devour a whole loaf in one sitting but I would like to know I can make a loaf for the family and indulge in a slice here and there.
Surely it's got to be better/healthier than shop bought?! At least I know what's in it
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Slimming World
Homemade bread
5 replies
FunSponge82 · 12/12/2016 14:45
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