This is second pregnancy so health advice isn't strange to me. I'm also not risk averse and like to take an informed decision.
Last pregnancy, I was really good and avoided pate until I'd pushed out the Stewie Griffin wannabe. However, I am REALLY craving pate right now. (I'm also craving cold champagne but once you open a bottle, you have to finish it...)
So what are the risks again? Come and tell me what a bad idea smooth meaty pate spread on a slice of fresh crusty bread would be.
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Pregnancy
So just how risky is pate in pregnancy?
25 replies
ArchangelGallic · 17/12/2014 13:30
OP posts:
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