Had my booking in appointment with a midwife today, she was the most negative, sour faced individual I have ever met.
I am 11 weeks pregnant (have been having care at EPU, have seen a private ob as well as am transferring to private care at 37 weeks) and this was my first appointment with the midwife team at the hospital.
Anyway, so I saw a consultant at 8 weeks when I was at the height of morning sickness, was being sick round the clock and feeling grotty all the time, so she prescribed cyclazine. I am still feeling slightly nauseous on it, and have still been sick a few times, but nothing like I was before taking it.
She weighed me and lectured me on my weight (12 stone, I am 5ft 5) and asked about my diet. So, I told her that before I was pregnant, I stayed away from carbs, but since 4 weeks, I have an aversion to meat and for a few weeks could only eat mash, bread and cheese when sickness was at it's worst.
Because I went from eating no refined carbs to living off them, I gained a stone in 4 weeks (going from just under 11 stone to 12 stone), as you would from going no carb/low carb to eating carbs every day. But nothing since, I have been 12 stone for 3 weeks now.
My diet now is pretty much:
B- Ready brek made with skimmed milk
Snack - a small banana
Lunch - small jacket potato with peas
Snack - another banana or an apple
Dinner - usually a bit of pie with mash and veg, (It's always mashed potato or swede with a small slice of some sort of pie, quiche, or a bit of shepherds pie with carrots and peas or broccoli), or if I am feeling nauseous in the evening, I will have a sandwich on wholemeal bread, usually chicken salad instead of a hot meal.
She said that that wasn't a healthy pregnancy diet for 'someone of my size' (I am a 12/14 so not massive, was a bit put out!).
So, I asked her what a healthy diet would be then, and she said to be more sensible.
I am at a loss now! I thought I was doing great having got past the sickness.
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Pregnancy
What exactly is wrong with my diet?!
22 replies
Makqueen2 · 13/09/2013 13:30
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