I've been making pavlova & DH & DD fancy omlettes for tea - I can bung an extra 5 yolks into a 4 egg omlette can't I?
Should I ask a bit of extra milk in to balance it or will it be fine?
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Can you make an omlette with extra yolks?
2 replies
Katymac · 22/07/2016 12:46
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