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Savoury and gluten free treat that will last out of the fridge for a few hours

14 replies

NoYoureGrumpy · 29/07/2015 20:55

I've already started a similar thread about what to take my GF friend who is recovering from an op in hospital, but she's said she fancies something savoury now and most ideas are sweet treats.

I'm thinking maybe some kind of GF portable picnic food?

Any genius ideas of things that will travel well and survive outside of a fridge for a few hours?

OP posts:
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Blondie1984 · 31/07/2015 00:05

I would do tamari roasted chickpeas

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JonSnowKnowsNowt · 31/07/2015 00:48
  • Salted mixed nuts? You have to read the label to make sure you pick a pack with no gluten in the seasoning.


  • Hardboiled quails eggs?


  • Crisps (Seabrooks are gluten-free, as are some flavours of Kettle crisps and I think all of Tyrrells).
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Maryz · 31/07/2015 00:53

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Maryz · 31/07/2015 00:54

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NoYoureGrumpy · 31/07/2015 13:56

oh lovely, thanks guys!

Maryz, that frittata looks gorgeous

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CMOTDibbler · 31/07/2015 14:07

If you can shop at Waitrose or with Ocado, then Isabels cheesbread is fabulous, and as you can't buy them fresh, a real treat. Tescos sell a frozen FF garlic doughballs which are made in the same method and v nice, but not as good as the cheesy loveliness.

I often make sushi rolls for picnics, with tinned tuna, sweet chilli chicken (the precooked breast slices), or shredded carrot in the middle.

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meglet · 31/07/2015 14:22

yy to frittata.

and home made gluten free cheese straws are reliable. I use doves farm flour.

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Allalonenow · 31/07/2015 14:46

Cubes of interesting cheese with a variety of radishes and cherry tomatoes, maybe add some celery salt?

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LL12 · 05/08/2015 16:00

Remember there must be no cross contamination when cooking for Coeliac's.

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JonSnowKnowsNowt · 08/08/2015 14:51

I think most coeliacs are very wary of eating anything cooked by a non-coeliac and with good reason! If you don't know what you're doing w.r.t. cross-contamination, then it's risky.

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Maryz · 08/08/2015 15:06

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JonSnowKnowsNowt · 11/08/2015 10:49

What happened Maryz?

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Maryz · 11/08/2015 10:52

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JonSnowKnowsNowt · 11/08/2015 14:10

You are right about pizza/bread costs! I make our own pizza, but not practical if you've just got a visiting child.

It's lovely to hear how careful you are re: cross-contamination - most people don't realise/don't take the trouble. I'm training DS to cook, so he can offer to do it when he's at other people's houses (and avoid being poisoned himself....)

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