After months of humming and hawing, I have finally taken the plunge and ordered a Phillips Airfryer. It looks great for small batches eg when I am just cooking one chicken drumstick for DD, and of course chips. But what else do I need to know? Any tips, hints and ideas most gratefully received!
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Food/recipes
50ShadesofNope ·
15/07/2015 19:58
Don't leave the plastic measuring spoon in!! Even though it may have a handy little stand bit for it and it may LOOK like it's supposed to stay there, it isn't. It will come out a shrunken, mangled plastic mess and ruin your sweet potato fries. You have been warned although you probably didn't need to because who the hell leaves plastic in a fryer 
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2LittleFishes ·
19/07/2015 19:58
I second what 50shades says.... Even had to show your post to my dh to prove I'm not the only dim wit one. 
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