DH cooked tea tonight for himself & DS (14 months), pasta, with chicken, veg and pesto. I just had a look at the pesto jar (which was opened about 10 days ago but was in the fridge), and there is white fluffy mould up the sides. Now a bit worried that they are going to get sick, especially DS, which is never nice and especially worse for the fact that we fly on holiday in 36hrs. Has anyone eaten mouldy pesto and lived to tell the tale?!
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