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This is page 6 of 6 (This thread has 127 messages.)
because, according to many a Mumsnetter, white pasta is the work of the devil. So do they eat white or brown pasta in Italy - home of pasta.And what about brown rice - who eats that?(Badly worded OP but really would like answers)
Do you really think that? Oh well.
there's a particularly good paragraph in this article about white rice and beriberi.
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