Marylebone Farmers' Market put the 'Marylebone Village' on the map as a destination for great food. On Sundays, the market site usually has between 30 and 40 stalls and is heaving with locals doing their weekly shopping, as well as food enthusiasts from all over the capital.
There is a good reason why the market attracts so many people from far and wide. There is something for everyone, whether it be Adrian Izzard's unusual salad leaves, James Coe's outstanding beef and lamb, a mushroom sandwich from The Mushroom Table, or freshly shucked oysters from Simon Long.
Times and prices are subject to change. Contact venue before setting out.
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