EASTER HOLIDAY ACTIVITIES
Fish and chips, scampi, cockles and mussels alive alive-oh! We get a lot of food from the sea, so get inspired and create your own fantastic pretend food.
Dates: 1, 4, 6, 8 April 2016
Times: 11.30-13.30 | 13.30-16.00
Venue: Sammy Ofer Wing, National Maritime Museum
Age: Suitable for all ages
Times and prices are subject to change. Contact venue before setting out.
Event contact: No name specified
+44 (0)20 8858 4422