Chocolate snowy snowman

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Prep time:

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Serves: 4

By jeanetteb672



  • 25g desiccated coconut

  • 4 glace cherries

  • 8 white marshmallows

  • 8 digestive biscuits

  • 50g milk cooking chocolate

  • 1 tbsp jam

  • 16 sultanas


  1. Spread jam on to digestive biscuits.
  2. Stick marshmallows onto jammed biscuits.
  3. Melt cooking chocolate and when slighty cooled drizzle over marshmallows.
  4. Sprinkle coconut over the top to decorate.
  5. Cut glace cherries into quarters and use as snowman eyes.
  6. Put 2 sultanas on each snowman as his buttons.

Handy Hint

when sprinkling coconut over them use a baking tray to collect all the bits that dont stick
be very careful with melted cooking chocolate as you dont want to use it too hot else it might melt marshmallows so wait til its cooled down a bit

Additional Information

  • Nut Free

  • Christmas

  • Biscuit and sweets

  • Kids can help

  • Make Ahead

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  • jeanetteb672 03/12/09 12:04

    delicious and easy for kids to help make too