Spaghetti with rocket and chorizo

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Prep time:

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Serves: 4

By MamaVoo



  • 300g spaghetti

  • 1 clove garlic

  • 1 chorizo (a packet of sliced is fine)

  • 1/2 tsp dried chilli flakes

  • 1 bag rocket salad

  • 1 handful Parmesan to serve

  • 1 jar passata


  1. Cut the chorizo into thin strips and fry in a little oil until turning crispy.
  2. Take the chorizo out of the pan and set aside, leaving most of the oil in the pan.
  3. Fry the chopped or crushed garlic and the chilli flakes for a minute.
  4. Add the passata and cook until reduced and thickened.
  5. Add the chorizo, cooked spaghetti, rocket and grated parmesan and mix all together.
  6. Top with more parmesan to serve.

Additional Information

  • italian

  • Pasta

  • Meat

  • Main Course

  • Nut Free

  • Egg Free

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