Parmesan grilled plaice

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Prep time:

Cook time:

Serves: 4

By MulledwineGless



  • 3 spring onion chopped

  • 3 tbsp mayonnaise

  • 2lb plaice or other white fish fillets

  • 2 tbsp lemon juice

  • 55g butter

  • 55g Parmesan


  1. Brush fish with lemon juice and grill for 5-6 minutes depending on thickness.
  2. Mix the rest of the ingredients together.
  3. Remove the fish from the grill and spread on the Parmesan topping.
  4. Grill for a further minute or until cheese is bubbling.

Additional Information

  • Spring

  • Main Course

  • Low carb

  • Summer

  • Fish

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Your comments

  • CynthiaHatch 26/03/19 15:45

    Recipe looks great. I am sure it tastes delicious. I make grilled recipes on Portable Titanium Pocket BBQ Grill that I shopped from Grilldemon. Soon I will try this recipe and will post reviews about it.