Chicken and chorizo skewers

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Prep time:

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Serves: 4

By CaptainCod



  • 500g chicken breast cut into thick chunks

  • 1 handful cherry tomatoes

  • 1 chorizo cut into thick chunks


  1. Skewer the raw chicken at the bottom, then the chorizo, then the cherry tomatoes.
  2. Drizzle with olive oil (a small amount).
  3. Place them in a warm oven for about 10 minutes until chicken breast is cooked through, then serve.

Handy Hint

These are much nicer than they sound - they have a really delicious smokey flavour from the chorizo.

Additional Information

  • sausage

  • tomato

  • Make Ahead

  • Kids can help

  • Chicken

  • Christmas

  • Side

  • Starter

  • Gluten Free

  • Dairy Free

  • Nut Free

  • Egg Free

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Your comments

  • 23/01/08 20:44

    arf at waitrose

  • CaptainCod 23/01/08 20:36