Pregnancy App Article: "Recipe of the week"

Week 38
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Recipe of the week
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Planning ahead
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While you still have a spare five minutes, get some baking done. These Faux-Healthy Carrot Biscuits are the perfect energy boost for labour and if you accidentally leave them at home, you’ll be very glad of them in the early days as a parent to keep your energy up.

Ingredients
  • 75g polyunsaturated margarine
  • 75g light muscovado sugar
  • 4 tbsp clear honey
  • 1 egg, beaten
  • 100g carrot, scrubbed and grated
  • 1 level tsp baking powder 
  • 175g self-raising wholemeal flour
  • 100g porridge oats
  • 25g sesame seeds
  • 20g raisins, rinsed

Method
  • Lightly grease 1 or 2 baking sheets and set aside.
  • Place the margarine, sugar and honey in a small saucepan and heat gently until the margarine has melted and the sugar dissolved. Cool slightly.
  • Mix together the egg and carrots in a bowl. Add remaining ingredients and stir until mixed.
  • Combine the carrot and honey mixtures; stir well.
  • With moistened hands, shape heaped dessertspoons of the mixture into flat rounds.
  • Place, a little apart, on the prepared baking sheets.
  • Bake at 200C/Gas Mark 6 for 10-12 mins, until lightly browned.
  • Remove and cool on a wire rack. The biscuits will be crisp on the outside and soft in the centre.
  • Store in an airtight container.
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food_and_recipes
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Get more baking tips to set you up for the coming weeks
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