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Do you really have to refrigerate sake?

(1 Post)
StepAwayFromCake Sat 28-Oct-17 13:59:46

I've got a bottle of 15%ABV Californian Sho Chiku Bai, and it says "refrigerate after opening".

I have a bottle of Japanese sake, which it never occurred to me to keep in the fridge, and it's still lovely months after opening. Similarly sherry, which can also be 15% ABV, I never keep in the fridge.

So is this really necessarily, or is it an American 'thing' to keep sake in the fridge?

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