Hi. I'm planning to make cottage pie/ragu type sauce for DS as a way of introducing beef. To get around the salty stock cube issue for the gravy and the fact that DS will not eat my fresh cooked tomato, I thought I might try these sauces (beef gravy/tomato & basil). Anyone else use them? Any good?
Have not used it but did you know that you can get salt-free stock cubes from Boots (in the baby section?) The cook at home ones look pretty expensive compared to the price of a stock cube, some garlic, and a tin of chopped tomatoes.