We need to try an exclusion diet for our gorgeous Tibetan Terrier to see I fits his food that is making him itch and scratch.
Currently he is mainly raw fed (Honey's or Natural instinct) with some meals being Salters Maintenance kibble.
For training and treats I use a mixture of carrot (partically cooked), meat left over from our dinners (cooked chicken, steak, pork, all plain, no sauces), dried liver, cheese, tuna, and another kibble type (that stinks) that I can't remember the name of.
So, the question is, do I cut out everything else and just put him on the Salters for 4 weeks?
Or do I just raw feed meat and bones and no vegetables and use cooked meat for training treats?
Which path to take?
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The doghouse
Exclusion duet
3 replies
mckenzie · 05/02/2017 19:33
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