I have a lovely kitchen in a 200yr old cottage with thick stone walls. In the summer things are fab! In the winter cooking is a bloody nightmare!
Walls are very cold and steam is hot. Windows open and extractor fan is on but i still get condensation patches in 2 corners of the kitchen. Smack in the middle is the hob.
So which mould remover is the best to use so i can paint again?
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Best mould killer?
28 replies
Tightarseinleggings · 26/01/2017 17:24
OP posts:
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