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Britannia or Falcon help me please

(59 Posts)
Honestyisbest Sun 27-Jan-13 16:04:59

help me! I am choosing a range cooker, dual fuel stainless steel. it comes down to Falcon continental 1092 which is the entry level model at 2.5 K, gulp or the Britannia L line for the same price.
One big down on the Falcon is there is no timer, I love this feature as I can walk in to a cooked casserole. But if you have either make please tell me pros and cons.

VanessaKimbell1 Thu 17-Mar-16 18:08:30

I hate had a dreadful experience Falcon .. the oven has been one of the worst ovens I have ever owned. Last year the hinges to the door have meant that the oven door fell off and it was fixed but less then a year later and the hinges have gone again .. I really cannot state how very disappointed I have been with this company, so no matter how pretty they are .. they are not, in my experience good quality.

Dyffryn9 Sun 19-Jan-14 19:44:55

Does anybody know of a range cooker where both oven doors drop down? I am looking for one, dual fuel LPG, to fit in a recess, so the doors can't open out wards. None of the glossy brochures I've seen show the oven doors open at all. Why not?

Honestyisbest Tue 05-Feb-13 10:19:08

Thanks bacon. I think I will probs go for the Falcon. I think the oven size on the Britannia (390 mm) is a bit small, its smaller than I have now. I will miss the timer though sad

bacon Mon 04-Feb-13 17:30:57

I have a Brittania double oven - 1200 wide dual fuel (about £2k) I cant comment too much as its been in our renovation property for a couple of years. I used it for about 6 months. I have the hot plate in the centre for eggs etc. My only concern is the amount of gas that comes out of the large rings - you need quality large pans to take this industrial gas. The rings are very marked already and surprised how cheap they are. The grill pan handle is awfully cheap and I will be getting something made more robust.

In hindsight would of liked a larger oven as really its two standard ovens.

Having come back from Squires Kitchen (cake course) they were using state of the art ovens and somewhat felt that I should of gone with this type of thing.

I looked at the rangemaster but it was no comparrison.

Now we are looking at ditching the LPG for a eco burner unsure if hubby as taken into consideration that the cooker may go!

reastie Sun 03-Feb-13 19:16:12

envy of that tap link! Thing is, in our hard water it would be a nightmare to keep looking nice and shiny! Have had the qwooker discussion with DH. He can see the pros to having tea pretty much on tap. We are wondering how much it is to install underfloor heating now. If it's £850 for a boiling water tap vs £850ish to install underfloor heating then heating would definitely be a better spend of money for us. But if underfloor heating is more like double that then would scrap it. The flooring we've chosen is underfloor heating compatible so just have to try and nose online for heating installation costs.

gardeningsarah Sat 02-Feb-13 12:42:05

The britannia I've got has one large oven and then a smaller oven. The range is 100cm wide. It coped perfectly well with the roast turkey etc at Christmas. Don't use the smaller oven that often. When we rented a few years ago we had a rangemaster which was 110cm wide so the ovens were larger and I really liked using it. One of the other reason we went for Britannia, was I needed a range which was a 100cm wide to fit in with rest of kitchen.

Honestyisbest Fri 01-Feb-13 11:41:29

Yes I love them. I want this one Will make me feel professional!

reastie Thu 31-Jan-13 18:34:10

DH wants one of those shower head taps grin

Honestyisbest Thu 31-Jan-13 18:29:33

We had the water softener out in before we changed our bathrooms. Our water was soooo hard, would have wrecked to new taps etc. I am pleased with it. You have a separate drinking water tap. I used to have to descale the kettle every 3 months!
Will update re hot/cold tap. I know you do need a separate normal tap too.
Or you can go for a three way tap, hot, cold mixer with side arm of filtered! Much much cheaper. However, not available on the swooshy shower head kind of swirly huge tap that I want.

reastie Thu 31-Jan-13 14:57:19

I'm envy of your water softener. I really want one as water here is super hard and I hate cleaning limescale off everything. We went to Cornwall last year and the water was so soft - I was amazed the taps and sinks still looked shiny at the end of the week with no cleaning. DH says it's a waste of money/cupboard space. He will probably say the same to hot/cold water on tap <eye roll>. He does drink ALOT of tea though so it would appeal. These taps do cold water and warm water too? So this is the only tap in the kitchen? I wonder how much boiling water it can do at a time as DH and I have big pint mugs we use. I'd be interested in info on the £500 one - I think I could budget that in. Or, maybe we could do a gas hob on the falcon not the induction to save a bit to pay for the tap hmm

Honestyisbest Thu 31-Jan-13 14:02:11

Sounds lovely reastie.
Re the hot cold tap apparently its very economical to run. DH has one at work, he thinks its fab. I will find out the make as its around the £500 mark I think. We have a water softener so we have to have separate drinking water as hard water is better for drinking.
Soon we will all have kitchen diners with Falcon cookers and hot/cold taps, we can chill with a cup of coffee and a biscuit

amazonianwoman Thu 31-Jan-13 13:58:57

I tested the qwooker in the kitchen showroom with my own tea bags! The literature claims it dispenses water at !00' and it did taste fine, but it's still a lot of money for hot water on tap, even if it would free up kettle space.

reastie Thu 31-Jan-13 13:43:53

I just googled qwooker. The basic one is £850 <faints>

reastie Thu 31-Jan-13 13:42:28

honesty we are bricking in the current back door and turning a window into french doors, so half the same there too wink . I love the hot tap idea but I'm not sure if it's a waste of energy and expensive to have hot water on tap?? Also, if you're a tea drinker you'd have to make sure the water reached 100 C as there's a chemical reaction which happens with tea around that temp and if you just use v hot not boiling water it makes the tea not taste as nice.

amazonianwoman Thu 31-Jan-13 13:39:41

Do you mean the Qwooker (sp?) tap? I quite like the idea of one and one kitchen designer was waxing lyrical about them, but then I read someone's account on MN of hers blowing up hmm

amazonianwoman Thu 31-Jan-13 13:37:00

We're moving the whole downstairs round to accommodate a kitchen diner. I'm going for a cream Falcon with solid doors because I hate cleaning glass doors grin Or at least that's today's decision, I still haven't ruled out an Esse or Everhot yet (heart over head decision)

Honestyisbest Thu 31-Jan-13 13:36:13

Thats funny. We are smashing down the other kitchen wall and fitting a bifold door. Are you? Spooky.
Oh and what are views on those hot/cold taps things? My DH loves, I'm not sure confused

reastie Thu 31-Jan-13 13:26:38

honesty are you me?! we're knocking down a supporting wall to make a kitchen diner too. And we're getting the same oven as you!!!

Honestyisbest Thu 31-Jan-13 13:12:18

gardening sarah- do you find the main oven on the Britannia a bit small? It is much smaller than my current oven. Its just under 40 cm.

throckenholt Thu 31-Jan-13 07:21:09

no - mine is black. Cleaning is fine - although the glass on the oven door does get quite dirty (most models don't have glas doors though I think). The hob - I just use a normal ceramic hob cleaner.

I would have liked a gas hob, but with no mains gas it didn't seem worth the expense and hassle to get gas bottles installed just for that.

gardeningsarah Wed 30-Jan-13 21:31:12

I have a britannia which is great. I also liked the falcon but because it didn't have the timer we didn't go for it or any other similar style which didn't have a timer.

Honestyisbest Wed 30-Jan-13 20:39:44

and there is always the lovely Ovenclean man....
Pufflemum, we are starting next week. Builder is knocking a supporting wall down first to join the dining room to the kitchen. Good idea to take pictures before and after smile

amazonianwoman Wed 30-Jan-13 18:06:26

Honesty - my friend's is stainless steel, it's easy to clean, just remove the pan stands then the steel hob is pretty much one piece. She puts the pan stands in the dishwasher once a week.

Honestyisbest Wed 30-Jan-13 17:56:49

Thanks throkenholt. Is is stainless steel? How's the cleaning?

throckenholt Wed 30-Jan-13 14:14:11

We have a falcon continental with electric hob - have had it about 5 years. Very good build quality - no complaints from us at all.

Far better build quality than the cheaper range ones.

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