In my continuation of only eating yellow food (morning sickness means foods of other colours get thrown up again) I have a real craving for a baked in the box camembert with crusty bread the speciality of this pub I am going to this arvo. Now I know that since its baked it should be okay but I know it doesn't always come as hot as it should- so potentially not all bacteria have been anniliated. Hmmmmm.
Would you risk it?
(am 11 weeks pregnant with my first but last pregnancy ended in MMC at 10 weeks so am a bit paranoid)
No, sorry, I wouldn't risk it. It would surely be more warmed than heated enough to kill bacteria. I know of someone who late miscarried (7 months), through food poisoning from eating brie, so I don't think its worth the risk.
yeah i was vaguely thinking about asking them to bake it to death (they are usually very amenable to requests) but didnt want to seem precious- plus being 11 weeks means i dont nec want to mention it to the world and his wife just yet!
oooh i know i can have their brownie and icecream instead- thats another fave and will cheer me up. sniff- all i think of is that melted cheese lovliness- the second this baby is out i am going to have a bath in camembert and no-one can stop me!