Hiya, I will be attempting to make celeriac chips for dinner tonight, hopefully will be a delicious success, have found a simple recipe online but wondered if anyone had recipes, tips etc to share.?
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Low-carb diets
ProfYaffle ·
29/04/2015 18:33
I just cut the celeriac into chip shapes, put on a tray, drizzle with olive oil and sea salt, roast in a hot oven for about half an hour. That's it! imho it's worth waiting for them to go quite dark to make sure they're soft inside, I'm not keen on a firm chip 
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