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Haddock - no idea what to do with it.

(3 Posts)
ali23 Mon 31-Mar-14 21:39:00

I'm defrosting 4 haddock fillets but have no idea what to do with it. Sick of meat and eggs but no real good fish recipes except for fish pie which is too potato based for low-carbing. Anyone gave any they could share?

grants1000 Tue 01-Apr-14 15:40:44

Pan fry in lemon and a bit of butter, salt and pepper. Grate some parmesan on top and just whack them under the grill for a few mins, serve with a wedge of lemon and loadsa vege

NigellasDealer Tue 01-Apr-14 15:42:54

or you could do 'fish parcels' in tinfoil with some lemon juice and olive oil maybe some herbs, just bake them in the oven

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