Or log in with:
Register to join the discussion, get discounts and more.
This is page 1 of 1 (This thread has 4 messages.)
You made a polenta and orange upside down cake in a springform tin, without lining the bottom of your oven; what the feck would you do to clean the caramel off it? Help!
Hot water and a cloth - best while the oven is still warm. As it won't be now, just a cloth wrung out in very hot water - get some rubber gloves on - and rub, rub, rub.
Agree with above. Lots of soapy water and while warm.DBIL did this to our oven with a pineapple upside down cake with extra brown sugar . I managed to do the cleanup while he took the chef's credit!!
Bicarb and lemon juice?
Join the discussion
Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.
Already registered with Mumsnet? Log in to leave your comment or alternatively, sign in with Facebook or Google.
Please login first.