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So let's imagine...

(4 Posts)
CustardLover Wed 28-Dec-16 16:14:15

You made a polenta and orange upside down cake in a springform tin, without lining the bottom of your oven; what the feck would you do to clean the caramel off it? Help!

wowfudge Wed 28-Dec-16 18:05:12

Hot water and a cloth - best while the oven is still warm. As it won't be now, just a cloth wrung out in very hot water - get some rubber gloves on - and rub, rub, rub.

squiggletea Wed 28-Dec-16 23:25:05

Agree with above. Lots of soapy water and while warm.

DBIL did this to our oven with a pineapple upside down cake with extra brown sugar smile. I managed to do the cleanup while he took the chef's credit!!

OopsDearyMe Wed 28-Dec-16 23:26:01

Bicarb and lemon juice?

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